Curator at Biennale Warszawa. She is graduate of the Department of Theatre Studies at The Aleksander Zelwerowicz National Academy of Dramatic Art in Warsaw and graduate of the prestigious European Diploma in Cultural Project Management programme for culture managers. Until the end of 2017 she managed the department of international cooperation at the Zbigniew Raszewski Theatre Institute in Warsaw.

In 2015–2020 she was President of the international On The Move network involved in issues of mobility in the cultural sector. She managed and curated many international cultural projects: Polish Pavilion at Prague Quadrennial in 2007, 2011 and 2015, Days of Polish Theatre in Teheran or Polska New Theatre 2015. She collaborated with various performing and visual arts artists, including Paweł Wodziński, Marta Górnicka, Dima Levytskyi, Marwa Arsanios and Jonas Staal. Recently, she has curated the „Edible City Warsaw” project about alternatives for today’s prevailing model of industrial agriculture.

Adrian connects people, ideas and technologies. He’s an industrial designer and creative director who approaches problems through collaboration and prototyping. His work includes products, services, local and global creative campaigns, new technologies, toys, games, consumer electronics, furniture, sanitation, music videos, events and experiences. He’s the founder of Nairobi Design Week, an annual festival and design studio, and hosts the Afrika Design podcast, a creative tour of Africa. Some of his work can be found at adrianjankowiak.com.

Paulina Barros is co-founder of the It’s bean! startup, producing plant alternatives to diary products based on Polish white beans. The brand won the first prize in the Roślinniejemy competition in the category for the Best New Plant Brand 2021. Paulina is a certified dietician and previously worked for many years in a leading catering company, where she was responsible for the menu. Creating new food products is Paulina’s passion. In her work she focuses on the balance between taste, nutritive value and ecological production process of the product.

Francesca Sarti jest interdyscyplinarną projektantką tworzącą w Londynie. Urodziła się we Florencji, gdzie ukończyła architekturę. Głównym przedsięwzięciem, które stworzyła i prowadzi jako dyrektorka kreatywna jest studio projektowe Arabeschi di Latte. Realizacje tworzone przez studio wyróżnia zacieranie granic między jedzeniem, designem i architekturą. Projekty te obejmują wiele formatów, takich jak instalacje, doświadczenia interaktywne, performanse, obiekty społeczne i warsztaty immersyjne.